Sushi Chef I The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during busy periods. Key competencies include people skills, core culinary skills, product knowledge, quality and food safety, profit knowledge and waste control. Duties and responsibilities include: Cutting, slicing and filleting different types of fish and vegetables Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety Maintaining a clean work environment in order to prevent food contamination Reporting any problems with kitchen equipment to the manager on duty Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use Greeting and communicating with customers to ensure that they feel valued as our customer This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed. Requirements include: Minimum 6 months in the food service industry; sushi rolling experience preferred Ability to read, write and communicate in English Communicate with the customer/member to engage and understand their needs Valid food handler's license, with sound knowledge of food safety regulations The ability to stand for long periods of time The ability to work under pressure with sound judgement Encompass the company mission and core values Salary: $16.00-$18.00 Hourly Hana Group North America is an Equal Opportunity Employer Hana Group
...Position Type: Athletics/Activities/Coaching Date Posted: 5/9/2025 Location: Sidney C. Huntington School (SHS)... ...Galena City School District Attachment(s): GCSD HS Cross Country Assistant Coaching Position Notice 5-9-25.docx GCSD Job Description...
...collaboration, and prioritizes your development. Whether youre working in our four global Home Offices, Distribution Centers or Retail StoresTJ Maxx, Marshalls, Homegoods, Homesense, Sierra, Winners, and TK Maxx, youll find abundant opportunities to learn, thrive, and make an...
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Oregon Coast Wasabi, located in Tillamook, Oregon, is one of the only wasabi farms in the US.We grow and ship fresh wasabi and wasabi products weekly.Job Title: Farm Manager The Farm Manager is responsible for the overall on-site management of farm operations and greenhouses...
Gpac has partnered with an established Agriculture company who is seeking an experienced Farm Manager to join their team. This pivotal Farm Manager role involves overseeing a large crew of employees, managing crop production, ordering, commodity storage, equipment logistics...